General
castella_(food)
Corpus representation115Danbooru posts carrying this tag — a proxy for how much of it every base model saw during training.
Posts in the last year—No monthly data for this artist in the current snapshot.
- Category
- General · 0
- Implies
- cake
- Translations
- カステラ · 长崎蛋糕
- Other names
- カステラ
Wiki
A type of wagashi based on the "Nanban confectionery" (confectionery imported from abroad to Japan during the Azuchi–Momoyama period). The batter is poured into large square or rectangular molds, baked in an oven and cut into long rectangular shapes. Since the recipe calls for mizuame, a type of sugar syrup, Castella has a moist texture.
