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kabayaki

Corpus representation46Danbooru posts carrying this tag — a proxy for how much of it every base model saw during training.
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Implies
Translations
蒲焼 · 蒲烧
Other names
蒲焼

Wiki

A preparation of fish, especially unagi eel, where the fish is split down the back or belly, gutted and boned, butterflied, cut into square fillets, skewered, and dipped in a sweet soy sauce-based sauce before being broiled on a grill.