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croquembouche
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- クロカンブッシュ · 泡芙塔
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- クロカンブッシュ
Wiki
A French dessert consisting of choux pastry puffs piled into a cone and bound with threads of caramel. In Italy and France, it is often served at weddings, baptisms and first communions. Also known as croque-en-bouche.
